Dr. Miller is a registered/licensed dietitian with more than 25 years experience in the field.  She has been a consultant dietitian to long term care facilities, schools, and hospitals in eastern Oklahoma and has worked in several other healthcare facilities.  Prior to coming to Northeastern State University, Dr. Miller was the Director of the Dietetic Technician Program at Oklahoma State University-Okmulgee where she served for eight years.

Dr. Miller's undergraduate degree is in foods, nutrition and institution administration.  Her master's degree is in nutrition, and her doctorate in human environmental sciences has an emphasis in food service management and adult education. 

Dr. Miller is a member of The American Dietetic Association and several dietetic practice groups including Dietetic Educators of Practitioners, Food and Culinary Professionals, and Consultant Dietitians in Health Care Facilities.  She is a member of the Oklahoma Dietetic Association and has served on the Board of Directors for several years.

Dr. Miller is married to Dr. John Miller, a veterinarian.They have two daughters, Connie and Amy, and one son, Mark.  They have four granddaughters, Reagan, Kaylie, and Amanda, and Chesney.  They also have a grandson, Jackson.